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Red Rose Bouquet with Sumptuous Pineapple Cake
Red Rose Bouquet with Sumptuous Pineapple Cake

Red Rose Bouquet with Sumptuous Pineapple Cake

₹1,379.50 ₹1,550.00 11% Off


A Red Roses Bouquet with Pineapple Cake is a popular gift idea that combines the romantic symbolism of fresh red roses with the tropical deliciousness of pineapple-flavored cake. This combination is commonly used for joyful events such as birthdays, anniversaries, and romantic milestones.

Product specifications 

Flower type: Roses

Color: Red

Number of stems: 12

Handtied bunch enhanced with fresh seasonal green fillers.

Wrapping : Pink unique paper packing

Delicious cake 

Flavour: Pineapple

Weight: 500 grams

Shape : round

Cake type: cream 

Version: with egg

Serves : 4 to 6 people

Number of cake & Bouquet : one each 

Country og origin: India


For Cake

Every cake we sell is made by hand, and because every chef bakes and designs cakes differently, there may be a small variance in the final product's shape and design 

The product's availability and the destination you want it delivered to will determine the estimated delivery time .

We only try to deliver your purchase once because cakes spoil quickly.

No other address can be used to reroute the delivery

This product will not be sent with courier items;it is delivered by hand .

Sometimes, due to short-term and local unavailability problems, flavors or designs must be substituted

Cake stand is not included with Cake  

For Flowers  

The image shown is for illustrative purposes only. Actual product shape or design may vary based on availability

Flowers may be delivered in bud, semi-bud, or fully bloomed stage

Estimated delivery time depends on product availability and delivery location .

Due to perishability, delivery can be attempted only once

Delivery address cannot be changed after order placement  

This product is hand-delivered and not sent via courier

Substitution may occur due to local or seasonal unavailability

For Flowers 

When your flowers arrive, just trim the stems and submerge them in water  

At a 45-degree angle, cut the stems 1-2 inches from the bottom .

Take out any leaves that are below the waterline

Every day, check the water level, and add more if needed.

Avoid putting flowers in the sun or close to any other source of intense heat

Every bloom benefits from a regular water spray

Appreciate your flowers

For Cake Cream cakes should be refrigerated.

Make sure the cake is not exposed to heat before slicing and serving it at room temperature

The cake should be eaten within a day 

Have fun with your cake!

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