Orange Cream Cake with White and Yellow Flower arrangement
Orange Cream Cake with a White Lily and Yellow Rose flower arrangement is a celebration gift combination that blends a citrus-flavored delicacy with a floral representing friendship, joy, and purity.
Unique White & Yellow Flower arrangement with yummy cake
Flower type: Lilies & Roses
Color: White lilies & Yellow Roses
Variety of Lilies : Oriental / Asiatic
Number of stems: 5 Lilies & 15 Roses
Glass vase arrangement added with fresh seasonal green fillers
Fresh Baked cake
Flavour: Orange cream cake
Weight: 1 Kg
Shape: round
Version: with egg
Cake type: cream
Servers: 8 to 10 people
Number of unit: one each
Country of origin: India
For Cake
Every cake we sell is made by hand, and because every chef bakes and designs cakes differently, there may be a small variance in the final product's shape and design
The product's availability and the destination you want it delivered to will determine the estimated delivery time
We only try to deliver your purchase once because cakes spoil quickly
No other address can be used to reroute the delivery.
This product will not be sent with courier items;it is delivered by hand .
Sometimes, due to short-term and local unavailability problems, flavors or designs must be substituted
For Flowers bouquet
The picture is meant to serve as an example. The actual product's shape and design may change depending on what is available
Flowers are perishable, thus we can only try to deliver your order once.
There is no other address to which the delivery can be routed
This item is delivered by hand; it won't be sent with other items by courier
Flowers may occasionally need to be substituted because of short-term or local shortages
Flowers may be delivered in bud, semi-bud, or fully bloomed stage
Estimated delivery time depends on product availability and delivery location
Cream cakes should be refrigerated
Make sure the cake is not exposed to heat before slicing and serving it at room temperature
The cake should be eaten within a day .
Have fun with your cake!
For Flowers When your flowers arrive, just trim the stems and submerge them in water
At a 45-degree angle, cut the stems 1-2 inches from the bottom .
Take out any leaves that are below the waterline .
Every day, check the water level, and add more if needed.
Avoid putting flowers in the sun or close to any other source of intense heat
Every bloom benefits from a regular water spray .
Appreciate your flowers




